Our Menu
*Contains ingredients that are raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Snacks
Add Charcuterie $8.00: 2 cured meats, mustard, cornichons, nuts.
Southern Pickled Shrimp
$10.00
Heirloom tomato, avocado, onion, cilantro, citrus, crackers.
*Seared Vellowfin Tuna
$10.00
Be seed crusted, asian slaw, wasabi creme, soy + ginger glaze.
Fried Green Tomatoes
$10.00
Country fried, house pimento cheese, "comeback" sauce, chopped bacon.
Charleston Crabcake
$10.00
Lump crab, country slaw, spicy remoulade.
Goat Cheese & Pepper Jelly
$10.00
Whipped goat cheese, corn waffle.
Andouille & Pimento Plate
$10.00
Grilled smoked sausage, house pimento, dill pickles, creole mustard, baguette.
Smothered Kettle Chips
$10.00
4 cheeses, bacon lardon, diced tomato, scallions, tarragon ranch, cotija.
Artisan Cheese Plate
$15.00
Chef selection of 4 soft and hard cheeses, seasonal fruit, jams, baguette.
Salads
Salad Additions: Grilled Veggies +$5.00 | Shrimp +$7.00 | Chicken +$6.00 | Mahi Mahi +$8.00 | Charleston Crabcake +$7.00 | Salmon +$10.00.
Cal's Caesar
$11.00
Romaine hearts, classic caesar dressing, hopped egg, cojita cheese, herb croutons.
Tavern Chopped Salad
$11.00
Romaine, heriloom tomato, red onion, bacon, chopped egg, cojita, cucumber, pumpkin seed, sherry vinaigrette.
Beet & Grapefruit Salad
Baby greens, rosemary candied almonds, fetta cheese, dijon & fennel vinaigrette.
Greek Salad
$11.00
Lettuce, heirloom tomato, cucumber pepperonchini, kalammata olives, feta cheese, red onions, dressing.
Sandwitches
*The Shrimp Burger
$15.00
Avocado, sweet + spicy remoulade, tomato, greens, brioche roll.
Pickled Brined Fried Chicken
$15.00
House gouda "pimento",sweet thai chile slaw, tamarindo bbq, brioche roll.
Roast Turkey Sammy
$14.00
Chipolte mayo, avocado, swiss chesse, lettuce, white toast.
*Double Tavern Burger
$16.00
Double-stacked, gouda, grain mustard, chili ketchup, house pickle, grilled vidalia onion, brioche roll. | Add sunny egg +$2.00.
Mahi Mahi Sandwhich
$15.00
Blackened or grilled, chow-chow, kickin' remoulade, greens, toasted french bread.
Prime Rib Melt
$15.00
Steakhouse rub, melted gouda chesse, horseradish creme, or jus, brioche roll.
Pulled Chicken Salad
$15.00
Classic southern style, lettuce, tomato, toasted french bread.
Plates
Blackened Atlantic Salmon
$24.00
Lowcountry seasoned, mango + tomato salsa, choice of one side.
Lowcountry Shrimp & Grits
$22.00
Grilled shrimp, andouille sausage, cheesy grits, tasso ham gravy .
Fried Chicken & Waffle
$18.00
Buttermilk breast, corn waffIe, asian slaw, sweet peppers, horseradish honey.
Crab Stuffed Flounder
$22.00
Lump crab, cheesy stone ground grits, tomato and corn salad, lemon, white wine.
Berkshire Smoked Pork Chop
$20.00
Toot pork chop ,grape apple and sherry wine demi. | Choice of one side.
Four Cheese Ravioli
$18.00
Baby spinach, sundried tomato, parmesan cream.
*Cal's Steak
$25.00
Tavern potatoes, creamed collards, Cal's steak sauce. | Add Ons: Bleu cheese +$2.00, Grilled shrimp +$6.00.
Sides
Mama's Mac n' Cheese
Southern Slaw
Tavern Potatoes
Grilled Vegetables
Cheesy Grits
Spinach + Orzo Salad
Creamed Collards
Kettle Chip
Sweeth Tooth
Chocolate Brownie Pie
$8.00
Key Lime Pie
$8.00
Fruit Cobbler & Vanilla Gelato
$8.00
Seasonal
Chef's Creme Brulee
$8.00
Seasonal
*Contains ingredients that are raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Libations
Cal's Bloody Mary
$8.00
Choose vodka, gin or tequila with our house bloody mix.
The Captain's Bloody
$12.00
Add- countrybacon + pickled_shrimp
La Michelada
$10.00
House bloody mix, worchestershire, hot sauce, lime, cervesa float, spiced rim.
Mimosa
$8.00
Freshe squised oj, hibiscus ginger or pomegrante. | Spike it +$3.00.
Sunday Spritzer
$10.00
Cava brut, aperol, orange twist.
The Dude Abides
$10.00
Vodka, kaluha, hoodoo chickory, cream, coco powder sprinkle.
Sandwitches
Pickled Brined Fried Chicken
$15.00
House gouda pimento, sweet Thai chile slaw, tamarindo BBQ, brioche roll.
*Double Tavern Burger
$15.00
Double stacked, smoked gouda, grain mustard, chili ketchup, house pickles, grilled vidalia onion, brioche roll. | Add: sunny farmhouse egg +$2.50.
Shrimp & Crab Roll
$15.00
Split-top bun, chopped baby romaine, citrus + dill Duke's mayo.
Mali i Mahi Po' Boy
$15.00
Blackened, grilled or fried chow-chow, kickin' remoulade, greens.
Sliced Prime Rib Melt
$15.00
House rub, gouda, horseradish creme, brioche roll, thyme as jus.
Salads
Salad additions: Blackened or Grilled-Shrimp +$6.00 | Chicken +$4.00 | Mahi +$8.00 | Steak +$12.00 | Charleston Crabcake +$5.00 | House Veggies +$6.00.
Cal's Ceasar
$11.00
Romaine hearts, classic ceasar dressing, chopped egg, grated cotija, herb croutons.
Tavern Chopped Salad
$11.00
Romaine, heirloom tomato, red onion, Neuske's bacon, egg, cojita, cucumber, pumpkin seed, sherry vinaigrette.
Brunch
Shrimp & Avocado Toast
$14.00
Southern pickled shrimp, artisan bread, poached egg, roasted tomato, chili oil.
Rubbish Hash
$14.00
Creme fraiche scrambled eggs, andouille sausage, cheddar cheese, tavern potatoes, creole, tasso ham gravy.
The Eye Opener
$14.00
Fried green tomatoes, sauteed shrimp, cheesy grits, poached egg, etouffee sauce.
*Steak & Eggs
$24.00
Flat iron steak, eggs your way, tavern potatoes, house steak sauce.
Crabcake Benny
$16.00
Charleston crabcake, fried green tomato, tavern potatoes, hollandaise.
Fried Chicken & Waffles
$15.00
Pickle brined fried chicken, sunny egg, asian slaw, hickory cane syrup.
Cal's Favorites
*Seared Yellowfin Tuna
$10.00
Bene seed crusted, asian slaw, wasabi crema, soy + ginger glaze.
Southern Pickled Shrimp
$10.00
Heirloom tomato, avocado, onion, cilantro, citrus, seeded crackers.
Fried Green Tomatoes
$10.00
Country fried, house pimento cheese, "comeback" sauce, chopped bacon.
Andouille & Pimento Plate
$10.00
Griled smoked sausage, house pimento, dill pickles, creole mustard, toast points.
Charleston Crabcake
$10.00
Lump crab, country slaw, spicy remoulade.
Blackened Atlantic Salmon
$24.00
Mango + tomato salsa, choice of one side.
Lowcountry Shrimp & Grits
$22.00
Grilled shrimp, andouille sausage, cheesy grits, tasso ham gravy.
Sides
Mac n' Cheese
$5.00
Tavern Potatoes
$5.00
Cheesy Grits
$5.00
Southern Slaw
$5.00
Spinach + Orzo Salad
$6.00
House Veggies
$6.00
Extras
Eggs Your Way
$5.00
Andouille sausage
$5.00
Bacon
$5.00
Waffles & Syrup
$7.00